Stroganoff

Directions

1. 1
   Drain steaks and cut into 1/4-inch wide strips.
2. 2
   Brown strips in oil.
3. 3
   Add mushrooms and onion soup mix.
4. 4
   Heat to boiling.
5. 5
   Put the flour into the sour cream and blend.
6. 6
   Combine with first mixture.
7. 7
   Cook and stir until mixture thickens.
8. 8
   Serve over noodles or rice.
9. 9
   Yields 6 servings.