Stroganoff Sandwich

Directions

1. 1
   Cut loaf of bread lengthwise; wrap in foil and heat at 375° for 10 to 15 minutes.
2. 2
   In a skillet cook beef with onion until brown. Drain, stir in sour cream, milk, Worcestershire sauce and garlic powder.
3. 3
   Add 3/4 teaspoon salt.
4. 4
   Heat but do not boil.
5. 5
   Remove bread from oven.
6. 6
   Scoop out some of the middle, pour meat mixture into bread.
7. 7
   Top with shredded cheese, then heat until cheese is melted.
8. 8
   Once out of oven add tomato and green pepper rings.
9. 9
   Slice and serve while still warm.