Stromboli

7 ingredients
7 steps

Ingredients

  • 1/2 lb. luncheon ham
  • 1/2 lb. sliced pepperoni
  • 1/2 lb. Mozzarella cheese, grated
  • 1/2 lb. salami
  • 1/2 lb. grated Provolone
  • grated Parmesan
  • 2 loaves frozen bread dough

Directions

  1. 1
    Let bread dough rise.
  2. 2
    Pat out dough on 2 greased cookie sheets.
  3. 3
    Layer meats and cheeses across middle of dough.
  4. 4
    Put Parmesan on top.
  5. 5
    Fold sides and ends over filling.
  6. 6
    Turn over so folds and creases are on bottom.
  7. 7
    Bake at 350° for 30 minutes.

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