Peanut Butter Protein Bars
7 ingredients
8 steps
Ingredients
- 2 tablespoons no-sugar-added peanut butter
- 2 tablespoons butter, melted
- 12 teaspoon liquid low-calorie sweetener
- 14 cup Splenda sugar substitute
- 13 cup vanilla protein powder
- 2 teaspoons vanilla (optional)
- 4 -6 ounces chocolate-flavored candy coating (optional)
Directions
-
1Melt butter and peanut butter together on stove or in microwave.
-
2Stir in sugar.
-
3Stir in protein powder and vanilla if using.
-
4Mix well until you have a stiff ball, using your hands if necessary.
-
5Divide into equal portions, and form into bars, molds, mini muffin tins, or whatever shape you choose.
-
6Melt chocolate in microwave per package instructions, topping each bar as desired.
-
7Refrigerate until bars are well set and chocolate is solid.
-
8Bars will keep in a sealed container unrefrigerated for several days.
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