Stromboli

Directions

1. 1
   Cook spinach; drain.
2. 2
   Saute garlic in oil.
3. 3
   Pour oil and garlic over drained spinach.
4. 4
   You may add a little grated Parmesan or Romano cheese.
5. 5
   Make each package of crescent rolls into a rectangle.
6. 6
   Flatten slightly with rolling pin.
7. 7
   Put spinach and Mozzarella cheese onto flattened dough and roll.
8. 8
   Bake according to crescent roll directions, or just a little longer.