Strombolis

Directions

1. 1
   Brown ground beef and sausage; drain.
2. 2
   Split the rolls in half lengthwise.
3. 3
   Spread 1 to 2 tablespoons spaghetti sauce on each roll.
4. 4
   Combine remaining sauce and meat; stir well.
5. 5
   Spread meat mixture on rolls and sprinkle with cheese.
6. 6
   Bake at 350° until cheese melts (10 to 15 minutes).
7. 7
   Freezes well.