Mashed Potatoes

Name: Mashed Potatoes
Ingredients: 8 medium potatoes; 1 c. sour cream; 2 (3 oz.) cream cheese; 3 Tbsp. butter; 1 Tbsp. garlic; salt to taste; pepper to taste; 1 to 1 1/2 c. milk

8 ingredients

4 steps

Ingredients

8 medium potatoes
1 c. sour cream
2 (3 oz.) cream cheese
3 Tbsp. butter
1 Tbsp. garlic
salt to taste
pepper to taste
1 to 1 1/2 c. milk

Directions

1

Cook potatoes; mash and add cream, cream cheese, butter, salt, pepper and milk.
2

Mix well and put in 9 x 13-inch glass dish. Bake uncovered at 375° for 30 minutes until heated through and lightly brown on top.
3

You can make up a week before ready to use. Keep in refrigerator until ready to bake.
4

(This is good to fix ahead for company.)