Stuffed Baked Veggie Olive Bread
8 ingredients
1 steps
Ingredients
- Peppers - all colors
- Crumbled Feta
- Celery
- Carrots
- Onions
- Tomato
- Zucchini
- Chick Peas
Directions
-
1{"0":"Prepare all vegetables until fork tender (or to preference) and set aside.","2":"Take large bread (one that you would use as a bread bowl for a dip or large soup) and scoop out to make room for vegetable stuffing. (Keep top to cover)","4":"Chop olives to desidered size.","5":"Toss all vegetables, olives and feta and stuff into hollowed bread.","7":"Preheat oven to 350, baked stuffed bread for 10-15 minutes or until toasted on outside and warm on inside, put top back on and serve."}
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