Stuffed Bell Peppers

9 ingredients
7 steps

Ingredients

  • 1 lb. ground meat
  • 1/2 c. minced onion
  • 1/4 c. minced bell pepper
  • 1 Tbsp. butter
  • 1 tsp. Tabasco sauce
  • 1 Tbsp. Worcestershire sauce
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 4 large bell peppers

Directions

  1. 1
    Saute the minced bell pepper and onion in butter.
  2. 2
    Add ground meat and other ingredients.
  3. 3
    Simmer for 30 minutes.
  4. 4
    Core bell peppers; boil until tender.
  5. 5
    Stuff with meat mixture.
  6. 6
    Top with grated cheese, if desired.
  7. 7
    Bake in 300° oven for 30 minutes.

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