Stuffed Broccoli
9 ingredients
10 steps
Ingredients
- 2 (10 ounce) packages frozen chopped broccoli
- 4 tablespoons butter
- 14 cup all-purpose flour
- 2 chicken bouillon cubes
- 2 cups milk
- 2 cups seasoned stuffing mix
- 6 tablespoons butter
- 23 cup water
- 23 cup chopped walnuts
Directions
-
1Cook broccoli according to package directions.
-
2Drain and set aside.
-
3Melt butter.
-
4Add flour and mix.
-
5Add bouillon cunes and milk.
-
6Cook until sauce thickens.
-
7Grease 2-quart baking dish and place broccoli in it.
-
8Pour sauce over.
-
9TOPPING: Combine stuffing mix with butter, water, and walnuts.
-
10Place on top of sauce, and bake at 350*F for 20-30 minutes.
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