Stuffed Cabbage

Name: Stuffed Cabbage
Ingredients: shredded raw cabbage; 2 to 3 medium raw potatoes, thinly sliced; 1 lb. ground beef; 1/2 tsp. salt and pepper; 1 pkg. Spanish rice mix; 1 medium onion, finely chopped; 1 small green pepper, finely chopped; 1 (15 oz.) can tomato sauce; 1/4 c. vinegar

9 ingredients

5 steps

Ingredients

shredded raw cabbage
2 to 3 medium raw potatoes, thinly sliced
1 lb. ground beef
1/2 tsp. salt and pepper
1 pkg. Spanish rice mix
1 medium onion, finely chopped
1 small green pepper, finely chopped
1 (15 oz.) can tomato sauce
1/4 c. vinegar

Directions

1

Shred enough cabbage to line baking dish or more if you like cabbage real well.
2

Brown meat, onion and pepper; drain.
3

Add tomato sauce, vinegar, salt, pepper and rice mix to meat mixture. Line dish with cabbage.
4

Add layer of potatoes, layer of beef mixture and top layer of cabbage.
5

Bake at 325° until tender, about 45 minutes to 1 hour.