Stuffed Cabbage Or Cabbage Rolls

10 ingredients
3 steps

Ingredients

  • 1 head cabbage (large head)
  • 1 lb. hamburger
  • 1 lb. pork and veal
  • 1 onion
  • 1 green pepper
  • 1 egg
  • 1 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 4 Tbsp. rice
  • 2 cans tomato soup

Directions

  1. 1
    Boil large cabbage head until leaves can be pulled off head. Mix all remaining ingredients and roll into a ball; place in cabbage leaf.
  2. 2
    Tuck ends in and place in pan.
  3. 3
    Bake in tomato soup for 1 hour.

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