Stuffed Cabbage Rolls

Name: Stuffed Cabbage Rolls
Ingredients: 8 large cabbage leaves; 2 Tbsp. water; 1 egg; 1 lb. ground beef King Sooper's 1 lb For $3.99 thru 02/09; 1-1/2 cups cooked MINUTE White Rice, cooled; 1 small onion, finely chopped Safeway 3 lb For $2.99 thru 02/09; 1 clove garlic, finely chopped; 1/2 tsp. salt; 1-1/2 cups spaghetti sauce

9 ingredients

13 steps

Ingredients

8 large cabbage leaves
2 Tbsp. water
1 egg
1 lb. ground beef King Sooper's 1 lb For $3.99 thru 02/09
1-1/2 cups cooked MINUTE White Rice, cooled
1 small onion, finely chopped Safeway 3 lb For $2.99 thru 02/09
1 clove garlic, finely chopped
1/2 tsp. salt
1-1/2 cups spaghetti sauce

Directions

1

Preheat oven to 350F.
2

Place cabbage in large microwaveable bowl.
3

Add water; cover with vented plastic wrap.
4

Microwave on HIGH 4 to 5 min.
5

or until leaves are softened but not fully cooked; set aside.
6

Beat egg in large bowl.
7

Add meat, rice, onions, garlic and salt; mix well.
8

Spoon 1/2 cup of the meat mixture onto center of each cabbage leaf; fold sides and ends of leaf over filling.
9

Place, seam-sides down, in 13x9-inch baking dish.
10

Top with spaghetti sauce; cover with foil.
11

Bake 1 hour or until meat is cooked through and cabbage is tender.
12

Let stand, covered, 5 min.
13

before serving.