Stuffed Cabbage Rolls

Directions

1. 1
   Place cabbage leaves in 1/4 cup water and place in a covered dish in the microwave on High for 4 to 5 minutes or until limp; drain.
2. 2
   Mix remaining ingredients.
3. 3
   Place approximately 1/3 of mixture at stem end of each leaf.
4. 4
   Roll leaf around mixture, tucking in sides.
5. 5
   Place cabbage rolls, seam side down, in colander.
6. 6
   Put 1/4 cup water in dish below colander.
7. 7
   Cover and microwave on High 7 minutes.
8. 8
   Rotate 1/4 turn.
9. 9
   Microwave until beef is done, 8 to 9 minutes longer.
10. 10
    Let stand, covered, for 1 minute.