Stuffed Celery

5 ingredients
5 steps

Ingredients

  • 4 stalks celery
  • 1/3 cup shredded swiss cheese
  • 1/3 cup chopped ham finely, fully cooked
  • 2 tablespoons mayo or salad dressing
  • 1/2 teaspoon prepared mustard

Directions

  1. 1
    Wash celery and pat dry.
  2. 2
    Cut into 3 inch pieces.
  3. 3
    In medium-size bowl, mix remaining ingredients.
  4. 4
    Spread approximately 1 tablespoon on each stalk of celery.
  5. 5
    Refrigerate one hour before serving.

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