Stuffed Cherry Tomatoes
7 ingredients
4 steps
Ingredients
- 24 cherry tomatoes
- 1 c. ground smoked turkey slices
- 1 (3 oz.) pkg. cream cheese, softened
- 1 Tbsp. sour cream
- salt to taste
- grated Parmesan cheese
- fresh parsley sprigs
Directions
-
1Wash tomatoes thoroughly.
-
2Cut a thin slice from top of each tomato; carefully scoop out pulp, reserving pulp for other uses. Invert shells on paper towels to drain.
-
3Combine next 4 ingredients in a mixing bowl; beat at low speed until smooth. Spoon about 2 teaspoons turkey mixture into tomato shells. Sprinkle with cheese and garnish with parsley sprig.
-
4Chill. Yields about 24 appetizer servings.
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