Stuffed Chicken Breasts

6 ingredients
3 steps

Ingredients

  • 6 chicken breasts
  • 1 can water
  • 1 stick margarine
  • 2 cans cream of chicken soup
  • 1 1/4 c. boiling water
  • 5 c. cubed stuffing

Directions

  1. 1
    Place the chicken in a 13 x 9-inch baking pan.
  2. 2
    Melt the margarine in boiling water. Add the stuffing mix. Spoon the stuffing mixture over the chicken.
  3. 3
    Mix the soup and water and pour over the stuffing. Bake at 350° for 35 to 40 minutes.

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