Stuffed Chicken Shells

8 ingredients
5 steps

Ingredients

  • 4 large chicken breasts
  • 1/2 c. onion, finely chopped
  • 1/2 c. celery, finely chopped
  • salt and pepper to taste
  • jumbo shells
  • 1 can cream of chicken soup
  • 1 can cream of celery soup
  • 1 soup can milk

Directions

  1. 1
    Boil chicken breasts until tender.
  2. 2
    Remove skin and bones and finely chop.
  3. 3
    Add salt, pepper, onion and celery and mix together. Add just enough mayonnaise to hold mixture together.
  4. 4
    Cook jumbo shells as directed on box.
  5. 5
    Drain shells and stuff with chicken mixture.

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