Stuffed Date Drops
9 ingredients
10 steps
Ingredients
- 12 pecans or walnut halves
- 24 pitted whole dates
- 3/4 c. all-purpose flour
- 1/4 tsp. baking powder
- 1/4 tsp. baking soda
- 1/3 c. packed brown sugar
- 2 Tbsp. shortening
- 1 egg yolk
- 1/3 c. dairy sour cream
Directions
-
1Cut nuts in half lengthwise.
-
2Stuff in dates.
-
3Combine flour, baking powder and soda.
-
4Beat brown sugar and shortening on medium until well combined.
-
5Add flour and sour cream alternately.
-
6Gently stir in stuffed dates.
-
7Drop 1 date per cookie on greased cookie sheet.
-
8Bake at 375° for 7 to 9 minutes or until golden.
-
9Remove to rack to cool.
-
10Frost with Golden Frosting.
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