Stuffed Dates Wrapped in Bacon
3 ingredients
5 steps
Ingredients
- 20 pieces Medjool Dates
- 10 teaspoons Ricotta Cheese
- 10 slices Bacon, Cut In Half
Directions
-
1Preheat oven to 450 degree F.
-
2Make a slit lengthwise in each date and remove the pit.
-
3Fill each date with 1/2 teaspoon of ricotta cheese.
-
4Wrap stuffed dates with bacon and secure with a toothpick.
-
5Bake until bacon is brown and crispy, 1215 minutes.
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