Stuffed Flounder

Ingredients

• 4 each flounder fish fillets steaks
• 1 medium onions chopped
• 1 each celery stalks chopped
• 13 cup sweet red bell peppers chopped, red or green
• 1/4 pound butter unsalted, melted
• 1 pound crab meat
• 2 cups bread, white torn into small pieces
• 2 large eggs lightly beaten
• 1 tablespoon parsley leaves chopped
• 1/4 pound country ham centre slice, boned, 1/4 inch thick, finely diced
• 1 tablespoon sherry
• 1 x salt to taste
• 1 x black pepper freshly ground, to taste
• 1 x lemon juice