Stuffed Green Peppers
7 ingredients
16 steps
Ingredients
- 3 large green peppers
- 1/2 lb. ground beef
- 1 c. dry bread crumbs
- 1 Tbsp. chopped onions
- 1 tsp. salt
- 1/4 tsp. pepper
- 1 (8 oz.) can tomato sauce
Directions
-
1Heat oven
-
2to
-
3350°.
-
4Clean
-
5bell
-
6pepper.
-
7Heat
-
81 cup water and 1/2 teaspoon salt
-
9to
-
10a
-
11boil; add peppers and cool for 5 minutes;
-
12then
-
13drain.
-
14Mix remaining ingredients; stuff peppers with mixture.
-
15Stand upright in ungreased baking dish. Cover and bake for 45 minutes.
-
16Uncover, bake for 15 minutes.
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