Stuffed Hamburgers

7 ingredients
5 steps

Ingredients

  • hamburg
  • dill pickles
  • oleo or shortening
  • 1 (8 oz.) can tomato sauce (with mushrooms)
  • salt
  • pepper
  • onion

Directions

  1. 1
    Prepare hamburg for patties with salt and a little pepper. Make individual patties.
  2. 2
    Place a slice of dill pickle and a thin slice of onion.
  3. 3
    Fold patty over and seal.
  4. 4
    Brown in a little oleo or shortening.
  5. 5
    Pour the tomato sauce over the patties. Simmer 30 to 45 minutes.

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