Stuffed Meatballs

11 ingredients
5 steps

Ingredients

  • 1 lb. ground meat
  • 3/4 tsp. Season-All
  • 3 eggs
  • 3/4 c. Italian style bread crumbs
  • 3 oz. grated Romano cheese
  • 1 to 2 sprigs chopped parsley
  • hard-boiled eggs
  • Mozzarella cheese
  • bacon
  • parsley
  • tomato sauce

Directions

  1. 1
    Mix ground meat, Season-All, eggs, bread crumbs, Romano cheese and 1 to 2 to sprigs of chopped parsley together.
  2. 2
    Take part of the mixture and put into cupped palm of your hand.
  3. 3
    Make an indentation in the meat mixture; put in 1/4 hard-boiled egg, 1 hunk Mozzarella cheese, a small piece of bacon and parsley.
  4. 4
    Cover with some meat mixture.
  5. 5
    Brown in a skillet with oil in it, then cook in your favorite tomato sauce.

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