Stuffed Mushrooms

9 ingredients
7 steps

Ingredients

  • 1 lb. fresh mushrooms with stems
  • 1 egg
  • Italian dressing
  • Grated cheese
  • 1 chopped onion
  • Minced garlic
  • Parsley
  • Black pepper
  • Bread crumbs

Directions

  1. 1
    Remove stems from mushrooms.
  2. 2
    In blender, add stems and remaining ingredients.
  3. 3
    Stuff mushroom caps.
  4. 4
    Place on a baking sheet.
  5. 5
    Sprinkle oil lightly over mushrooms.
  6. 6
    Bake 350° about 45 mins.
  7. 7
    Top each with mozzarella and bake additional 10-15 mins.

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