Stuffed Mushrooms

4 ingredients
4 steps

Ingredients

  • 1 lb. large fresh mushrooms
  • 1 small can deviled ham
  • 1 egg
  • 1 c. cracker crumbs

Directions

  1. 1
    Wipe mushroom caps with damp cloth and remove stems.
  2. 2
    Mix remaining ingredients and stuff in mushroom caps.
  3. 3
    Broil 5 to 10 minutes.
  4. 4
    Serve hot.

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