Stuffed Omelet
9 ingredients
8 steps
Ingredients
- 2 garlic cloves, thinly sliced
- 3 tablespoons oil
- 12 lb ground meat
- 20 peanuts, minced
- 12 onion, thinly sliced
- 2 teaspoons sugar
- 1 12 tablespoons soy sauce
- 18 teaspoon black pepper
- 6 eggs, beaten
Directions
-
1Heat 1 tbsp oil and garlic in skillet.
-
2Add butter and nuts.
-
3Cook for 10 minutes, stirring frequently.
-
4Stir in meat, onions, sugar, soy sauce, and pepper.
-
5Cook until meat is browned.
-
6Remove from skillet and set aside.
-
7Cook eggs in remaining oil until firm.
-
8Place the meat mixture on the eggs and fold in half and serve.
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