Stuffed Pasta Shells
6 ingredients
8 steps
Ingredients
- 1 to 1 1/2 lb. hamburger
- 1 c. (4 oz.) shredded Mozzarella cheese
- 16 jumbo pasta shells (for filling), cooked and drained
- 1 jar (13 1/2 oz.) spaghetti sauce
- 1 Tbsp. Parmesan cheese
- 1 c. cottage cheese
Directions
-
1Heat oven to 375°.
-
2Brown hamburger, season with salt and pepper to taste.
-
3Drain.
-
4Mix Parmesan cheese, Mozzarella cheese, cottage cheese and 1/2 of spaghetti sauce into meat mixture. Stuff pasta shells.
-
5Place in 12 x 8-inch baking dish.
-
6Spoon spaghetti sauce over shells.
-
7Cover with foil and bake for 30 to 40 minutes or until thoroughly heated.
-
8Makes 4 servings.
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