Stuffed Pasta Shells

Directions

1. 1
   Brown the ground beef and onion together while boiling the pasta shells as directed on the box.
2. 2
   Mix eggs, seasonings, parmesan cheese, and 1/2 cup of mozzarella cheese together in a large mixing bowl.
3. 3
   Once the meat is cooked, drained, and cooled, mix it into the cheese mixture.
4. 4
   Stuff the pasta shells with the meat and cheese mixture and place in a greased baking dish.
5. 5
   After all the shells have been stuffed and placed in the baking dish, pour the spaghetti sauce over the shells.
6. 6
   Cover with the remaining mozzarella cheese.
7. 7
   Bake for 45 minutes at 350 degrees F.