Stuffed Peppers

9 ingredients
2 steps

Ingredients

  • 6 medium green peppers
  • 1/2 c. chopped onion
  • 1/4 tsp. pepper
  • 1 can tomato soup
  • 1 c. cooked rice
  • 1 1/2 lb. ground chuck beef
  • 1 tsp. salt
  • 1 clove garlic, minced
  • 1 to 2 c. grated cheese

Directions

  1. 1
    Cut off top of peppers and remove seeds.
  2. 2
    Cook peppers for 5 minutes and drain.

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