Stuffed Peppers

9 ingredients
4 steps

Ingredients

  • 6 large, green peppers
  • 1 1/2 c. cooked rice
  • 2 lb. chopped meat
  • 2 onions, chopped
  • 2 tsp. salt
  • 2 c. water
  • 2 cans tomato sauce
  • 1 can undiluted tomato soup
  • 1/2 tsp. pepper

Directions

  1. 1
    Cut stem and circle out of top of peppers.
  2. 2
    Remove seeds and inside pulp.
  3. 3
    Combine rice, meat, 1 1/2 cups of onion, salt and pepper and mix well.
  4. 4
    Stuff peppers with this.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Teriyaki beef with pineapple rice

B NOVA 4

Taami Elite, Milk Choolate Bar, Puffed Rice And Nougat-Caramel Cream

Keepsake

NOVA 4
Rice Krispies

Rice Krispies

Kellogg's

Sliced Jalapeno Peppers

Spartan

E NOVA 4

Fully cooked cocktail smokies

E NOVA 4
Fire roasted red peppers

Fire roasted red peppers

Trader Joe's, Bell

B NOVA 3

More Recipes to Try

Orange Blossom Tapioca

5 ingredients

Old-Fashioned Carrot Cake

15 ingredients

Cheddar, Spinach, And Pepper Omelet Bagel Sandwich

10 ingredients

Roasted Tilipia With Cherry Tomatoes And Meyer Lemon

9 ingredients

Pimiento Cheese Blt Wrap

12 ingredients

Prawn Cakes

6 ingredients

Smokey Turkey Sandwiches

6 ingredients

Slow Cookers Bbq Pulled Chicken

6 ingredients

Black Pepper Chops With Molasses Butter

5 ingredients

Goat Cheese And Nuts Salad

6 ingredients

Grilled Chicken Legs And Broccoli With Pistachio-Herb Sauce

10 ingredients

Cream Cheese With Orange And Cinnamon

7 ingredients