Stuffed Peppers

Directions

1. 1
   Fry bacon.
2. 2
   Saute onion in small amount of bacon drippings, and add crumbled corn bread and bacon to pan and stir.
3. 3
   Add enough water to make very moist.
4. 4
   Parboil peppers until tender, place on pan and fill with cornbread filling.
5. 5
   Place under broiler until brown on top.