Stuffed Peppers

4 ingredients
7 steps

Ingredients

  • 6 bell peppers
  • 1 can stewed tomatoes
  • 2 c. dressing bread
  • salt and pepper to taste

Directions

  1. 1
    Core and wash peppers.
  2. 2
    Place in water to cover and boil 5 to 10 minutes; drain.
  3. 3
    Prepare dressing bread.
  4. 4
    Stuff peppers with dressing bread.
  5. 5
    Mash tomatoes and place on stuffed peppers.
  6. 6
    Use the tomato to pour over and around peppers.
  7. 7
    Bake at 350° until done.

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