Stuffed Peppers

Name: Stuffed Peppers
Ingredients: 4 medium green peppers; 1 lb. ground beef; 2 c. cooked rice; 1/4 c. chopped onion; 1 1/2 tsp. salt; 1/8 tsp. pepper; 2 (8 oz.) cans tomato sauce

7 ingredients

5 steps

Ingredients

4 medium green peppers
1 lb. ground beef
2 c. cooked rice
1/4 c. chopped onion
1 1/2 tsp. salt
1/8 tsp. pepper
2 (8 oz.) cans tomato sauce

Directions

1

Wash peppers.
2

Cut in half lengthwise and remove seeds. Lightly mix beef, rice, onion, salt, pepper and 1/2 cup tomato sauce.
3

Pile into pepper halves.
4

Arrange in shallow baking dish. Pour remaining sauce over peppers.
5

Cover and bake at 350° for 1 hour.

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