Stuffed Peppers

11 ingredients
2 steps

Ingredients

  • 6 green peppers
  • 1 large onion, diced
  • salt and pepper to taste
  • bread crumbs
  • 1 can tomatoes
  • bread crumbs and butter
  • 2 cloves garlic
  • 1 lb. ground meat
  • 2 oz. parsley
  • 4 oz. Cheddar cheese, grated
  • Parmesan cheese

Directions

  1. 1
    Cut off stem ends of peppers (cut up tops; add to ingredients).
  2. 2
    Boil peppers 3 minutes in salt water, then drain.

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