Stuffed Peppers

Directions

1. 1
   Slice peppers in half (lengthwise) and hollow out.
2. 2
   Precook green pepper ahead about 2 minutes before putting meat mixture. Combine 1/2 of the tomato sauce and remaining ingredients.
3. 3
   Fill each half pepper.
4. 4
   Place stuffed pepper in 2-quart dish.
5. 5
   Pour remaining tomato sauce over the top of the peppers.
6. 6
   Cook on High in microwave for 15 minutes, turning dish every 5 minutes (you can precook onion and add into the meat mixture).
7. 7
   Makes 6 servings.