Stuffed Peppers

7 ingredients
9 steps

Ingredients

  • 8 bell peppers
  • 1 c. onions
  • 1 clove garlic, chopped
  • 1/4 c. celery, chopped
  • 1/2 c. parsley
  • 2 lb. shrimp
  • 1 c. bread crumbs

Directions

  1. 1
    Clean shrimp and wash them.
  2. 2
    Cut bell peppers in half.
  3. 3
    Wash them.
  4. 4
    Place them in pot with two cups of water.
  5. 5
    Steam them.
  6. 6
    In a large skillet, simmer onion, garlic, celery and parsley in 1/4 tablespoon of margarine for 10 minutes.
  7. 7
    Then add shrimp and bread crumbs.
  8. 8
    Simmer on low heat until shrimp turn pink and bread crumbs brown.
  9. 9
    Stuff the shrimp dressing into peppers and bake 10 minutes at 350°.

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