Stuffed Peppers
8 ingredients
4 steps
Ingredients
- 4 green peppers, cored
- 1 Tbsp. Worcestershire
- 1 egg
- 1 can tomato soup
- 1 lb. hamburger
- 1 small onion, finely chopped
- bread or cracker crumbs
- ketchup
Directions
-
1Mix hamburger with onions, egg, Worcestershire and bread or cracker crumbs.
-
2Stuff peppers.
-
3Set on rack in pressure cooker. Mix 1 can tomato soup with 3 tablespoons ketchup and pour over peppers.
-
4Cook 15 minutes in pressure cooker.
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