Stuffed Peppers

Name: Stuffed Peppers
Ingredients: 3 peppers, cut in half; 1/4 c. chopped onions; 3/4 lb. ground beef; 1 (8 oz.) can tomato sauce; 1/4 c. water; 1 c. cooked rice; 1 egg; 1 tsp. salt; 1/8 tsp. pepper

9 ingredients

4 steps

Ingredients

3 peppers, cut in half
1/4 c. chopped onions
3/4 lb. ground beef
1 (8 oz.) can tomato sauce
1/4 c. water
1 c. cooked rice
1 egg
1 tsp. salt
1/8 tsp. pepper

Directions

1

Boil the peppers 5 minutes. Brown the ground beef and onions. Drain.
2

Mix tomato sauce with water. Add onion and beef mixture with rice and half the tomato sauce, egg, salt and pepper. Stuff peppers.
3

Pour remaining sauce over top.
4

Bake in oven at 350° for 45 minutes to 1 hour.