Stuffed Peppers

8 ingredients
6 steps

Ingredients

  • 6-8 sweet bell peppers (green, orange, red or yellow)
  • 2 (4 oz.) cans diced green chiles
  • 1 pound ground turkey
  • 1 cup cilantro, finely chopped
  • 1/2 cup onion, finely chopped
  • 2 teaspoons cumin
  • 1 teaspoon chili powder
  • 1 teaspoon celtic sea salt

Directions

  1. 1
    In a medium sized bowl mix diced chiles with turkey, cilantro, onion, cumin, chili powder and salt
  2. 2
    Cut the tops off of the peppers and set aside
  3. 3
    Place peppers in an 11 by 7 inch pyrex baking dish
  4. 4
    Stuff the peppers with the turkey mixture; place tops on peppers to close
  5. 5
    Bake at 350° for 1 hour
  6. 6
    Serve

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