Stuffed Shells

8 ingredients
7 steps

Ingredients

  • 1 large jar Ragu spaghetti sauce
  • 1 lb. hamburger, browned and drained
  • 1 pkg. jumbo shells
  • 12 oz. Mozzarella cheese
  • 8 oz. Ricotta cheese
  • 1 egg, beaten
  • salt
  • pepper

Directions

  1. 1
    Mix together Ragu and hamburger.
  2. 2
    Boil shells halfway.
  3. 3
    Mix cheese, egg, salt and pepper.
  4. 4
    Stuff mixture in shells.
  5. 5
    put half the meat sauce in baking dish.
  6. 6
    Lay stuffed shells on sauce and top with remaining sauce.
  7. 7
    Bake until bubbly hot at 350 degrees.

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