Stuffed Squash

9 ingredients
13 steps

Ingredients

  • 5 medium yellow squash
  • 1/2 c. minced onion
  • 1/4 c. butter
  • 1/4 c. bread crumbs
  • 1/4 c. minced celery
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 c. grated Cheddar cheese
  • paprika

Directions

  1. 1
    Boil whole
  2. 2
    squash
  3. 3
    in
  4. 4
    salted water just until tender. Cool; split
  5. 5
    lengthwise
  6. 6
    and
  7. 7
    scoop out pulp.
  8. 8
    Saute onion and celery in butter.
  9. 9
    Add remaining ingredients and squash pulp. Stuff shells with
  10. 10
    this
  11. 11
    mixture;
  12. 12
    top with grated cheese and paprika.
  13. 13
    Bake for 20 to 30 minutes in 350° oven.

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