Stuffed Strawberries

5 ingredients
7 steps

Ingredients

  • 12 large ripe strawberries, rinsed and dried
  • 4 ounces mascarpone cheese
  • 1/2 teaspoon superfine sugar
  • 2 drops vanilla extract
  • 2 tablespoons grated dark (semisweet or bittersweet) chocolate

Directions

  1. 1
    With a paring knife remove hull and inner core of each berry to form a cavity.
  2. 2
    Remove meat of the berry from the hull.
  3. 3
    Save stem and hull.
  4. 4
    In a small bowl mix together cheese, sugar, vanilla and chocolate.
  5. 5
    Using a small spoon, stuff mixture into cavity of each berry.
  6. 6
    Top berries with hulls.
  7. 7
    Serve cold.

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