Stuffed Sweet Potatoes

4 ingredients
5 steps

Ingredients

  • 2 medium sweet potatoes, baked
  • 1/3 c. frozen apple juice concentrate, thawed
  • 1 (6 oz.) jar baby food apricots
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Cut sweet potatoes in half.
  2. 2
    Scoop out potatoes, leaving thick shells.
  3. 3
    Mash potatoes with other ingredients.
  4. 4
    Refill shells. Heat at 350° for 10 minutes.
  5. 5
    Fat free.

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