Stuffed Tomatoes

7 ingredients
7 steps

Ingredients

  • tomatoes (one per person)
  • 2 cans tuna fish
  • 2 boiled eggs, chopped
  • 2 green onions, chopped
  • mayonnaise
  • lettuce
  • crackers

Directions

  1. 1
    Cut tomatoes into fourths, about two-thirds of the way down. Put a leaf of lettuce on a plate and place tomato on top.
  2. 2
    Set aside.
  3. 3
    Mix tuna (drained) and mayonnaise together.
  4. 4
    Add eggs and onions.
  5. 5
    Carefully fill tomatoes with tuna salad.
  6. 6
    Serve with crackers.
  7. 7
    Great for the summer.

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