Stuffed Zucchini

5 ingredients
1 steps

Ingredients

  • 1 medium zucchini
  • 1 (12 oz.) can crushed tomatoes
  • 1 c. italian croutons
  • 1 can yellow corn
  • 1/2 c. parmesan cheese

Directions

  1. 1
    In saucepan, heat tomatoes, croutons, yellow corn and 1/2 parmesan until croutons are soggy. Cut zucchini lengthwise, scoop out middle and stuff with tomato crouton stuffing. Cover with rest of parmesan.

Products Matching These Ingredients

Italian tomato puree

Italian tomato puree

Sainsbury's

B NOVA 1
Zucchini

Zucchini

NOVA 1

Dressing & marinade, house italian

Spartan

E NOVA 4

Fat free italian dressing & marinade

D NOVA 4
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Seasoned french croutons

C NOVA 3

Croutons, texas toast garlic & butter

D NOVA 4

Croutons, garlic butter focaccia

D NOVA 4

Breaded zucchini discs

C NOVA 4

More Recipes to Try

Fudge Pudding Cake

10 ingredients

Gingerbread

12 ingredients

Bar Cheese

4 ingredients

Pumpkin Pie

10 ingredients

Oat Wheat Bread

11 ingredients

Peanut Butter Crisscross Cookies

9 ingredients

Pesto Macaroni Salad

4 ingredients

Vegetable Sandwiches

7 ingredients

Zucchini Bread

14 ingredients

Watergate Salad

4 ingredients

Banana Bread

9 ingredients

Artichoke Salad

5 ingredients