Stuffed Zucchini

6 ingredients
3 steps

Ingredients

  • zucchini
  • salt and pepper
  • chopped onion (to taste)
  • butter
  • Pepperidge Farm bread crumbs
  • cheese slice

Directions

  1. 1
    Cut zucchini in half lengthwise and cook in microwave until tender; scrape inside of zucchini into a bowl.
  2. 2
    Add chopped onion (to taste), butter, salt, pepper and Pepperidge Farm bread crumbs. Mix together and stuff back in zucchini hulls.
  3. 3
    Put cheese slice on top and bake at 350° to 400° until cheese melts, 15 to 20 minutes.

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