Stuffing

7 ingredients
5 steps

Ingredients

  • 1 lb. ground beef
  • 1 to 2 large potatoes
  • 2 to 3 carrots
  • 1 large onion
  • 1 can mushroom or chicken soup
  • grated cheese
  • 1 stick margarine

Directions

  1. 1
    Preheat electric skillet to 300°.
  2. 2
    Melt margarine.
  3. 3
    Put layer of thinly sliced potatoes, layer of grated carrots, layer of onion, beef, salt and pepper to taste and soup.
  4. 4
    Simmer 45 minutes.
  5. 5
    Add grated cheese and let melt.

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