Stuffing Andrew

Name: Stuffing Andrew
Ingredients: 2 bags bread cubes; 1/2 lb. butter or margarine; 1 onion, chopped; 4 stalks celery, diced; 1/2 tsp. poultry or chicken seasoning; 1/4 tsp. salt; 1/4 tsp. ground black pepper; 1/2 tsp. thyme; 16 oz. can chicken broth

9 ingredients

9 steps

Ingredients

2 bags bread cubes
1/2 lb. butter or margarine
1 onion, chopped
4 stalks celery, diced
1/2 tsp. poultry or chicken seasoning
1/4 tsp. salt
1/4 tsp. ground black pepper
1/2 tsp. thyme
16 oz. can chicken broth

Directions

1

Preheat oven to 350°.
2

Place bread cubes in a large bowl. Melt butter in saute pan.
3

Add onion, celery and seasonings. Saute on medium-high heat until onions are soft and clear; add to bread cubes.
4

Next, add the chicken broth.
5

Mix thoroughly.
6

Place mixture in an oven pan and spread evenly.
7

Bake for approximately 30 minutes or until the top is golden brown.
8

Transfer to a serving dish and enjoy!
9

Serves 5 to 6.