Stuffing Casserole

4 ingredients
2 steps

Ingredients

  • 1 whole chicken
  • 1 box Stove Top stuffing
  • your choice of: cream of celery soup, cream of chicken soup or cream of mushroom soup
  • 1 can green beans, drained

Directions

  1. 1
    Remove meat from cooked chicken and chop it up.
  2. 2
    Save broth from cooked chicken and use some of it in the stuffing mix instead of water.

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